El moderno manual de cocina y pastelería /
| Main Author: | |
|---|---|
| Format: | Libro |
| Published: |
Buenos Aires :
s.n,
1922.
|
| Subjects: |
| Physical Description: | 167 p. |
|---|
| Main Author: | |
|---|---|
| Format: | Libro |
| Published: |
Buenos Aires :
s.n,
1922.
|
| Subjects: |
| Physical Description: | 167 p. |
|---|