|
|
|
|
| LEADER |
00000cam#a22000005a#4500 |
| 001 |
FONGE039158 |
| 003 |
fonge |
| 005 |
20170830164846 |
| 008 |
170829s2004 ag g spa d |
| 020 |
9 |
5 |
|5 045751
|
| 040 |
# |
# |
|a AR-MeBPG
|b spa
|c AR-MeBPG
|
| 082 |
0 |
4 |
|a 636.932 2
|2 20
|
| 092 |
# |
# |
|s FG
|c 636.932 2
|l M473
|
| 100 |
# |
# |
|a Mayolas, Emilio de.
|
| 245 |
1 |
0 |
|a Conejos para carne :
|b organización-manejo-producción /
|c Emilio de Mayolas.
|
| 250 |
# |
# |
|a 2a ed.
|
| 260 |
# |
# |
|a Buenos Aires :
|b Hemisferio Sur,
|c 2004.
|
| 300 |
# |
# |
|a 190 p. :
|b il
|
| 650 |
# |
4 |
|a Carne de conejo
|x Producción
|
| 852 |
# |
# |
|a AR-MeBPG
|
| 866 |
0 |
1 |
|a 1 Ej.
|
| 930 |
# |
# |
|a 120944
|d PRES
|
