MARC
| LEADER | 00000cam#a22000005a#4500 | ||
|---|---|---|---|
| 001 | BIJME002466 | ||
| 003 | 2001 10 17 | ||
| 005 | m | ||
| 040 | # | # | |a AR-MeBPG |b spa |c AR-MeBPG |
| 092 | # | # | |s BIJ |l I 574.4 V594 |
| 100 | # | # | |a Vevers, Gwynne |
| 245 | # | # | |a Las comidas y la digestión |
| 250 | # | # | |a 1a. ed. |
| 260 | # | # | |c 1984 1987 |
| 260 | # | # | |a Buenos Aires |b Atlántida |
| 300 | # | # | |a 24p. : il. color |
| 440 | # | # | |a Tu cuerpo |
| 653 | # | # | |a CUERPO HUMANO |
| 653 | # | # | |a ANATOMIA |
| 653 | # | # | |a ACIDOS |
| 653 | # | # | |a DIABETES |
| 653 | # | # | |a ENZIMAS |
| 852 | # | # | |a AR-MeBPG |
| 930 | # | # | |a 85460 |
| 930 | # | # | |d PRES |